talking food
It took me nearly twenty-eight years and five unripe avocados to get here. One quite literally stormy night, I thought, that bag of unripe avocados sitting on the kitchen counter is no use to me. I obsessed over that bag for a few days until I was able to eat them all. It was then that I realized my love for avocados is out of control.



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After a couple glasses, pretty damn merlot… #talkingfood #friendlyfoods #merlot #low #wine (made with @over)
  1. After a couple glasses, pretty damn merlot… #talkingfood #friendlyfoods #merlot #low #wine (made with @over)

  1. 99 noteslowfriendlyfoodswinetalkingfoodmerlot
  1. eklektikos-jshu reblogged this from talking-food and added:
    Don’t wine, friends, it’s FOOD PUN FRIDAY!
  2. tying-one-on reblogged this from elfriedeborgia and added:
    about 75 gallons
  3. elfriedeborgia reblogged this from talking-food and added:
    Merlot makes me happy
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  19. whyco reblogged this from talking-food and added:
    So low .
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  23. the-manda-panda reblogged this from guesswhokaralou and added:
    Love
  1. Timestamp: Thursday 2014/06/12 15:46:31